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  4. #58 - Munich Helles

#58 - Munich Helles
November 8, 2022

  • FINISHED
    Status
  • 555 days ago
    Brewday
  • 554 days ago
    Fermentation start date
  • 541 days ago
    Secondary
  • ---
    Dry hops date
  • 544 days ago
    Priming
Updated 541 days ago

Mash and boil

  • 73.5 %
    Actual mash efficiency
  • 10.9
    Pre-boil gravity BLG
  • 11.9
    Original gravity BLG
  • 18
    Batch IBU

Fermentation

  • 25.5 liter(s)
    Primary size
  • 3.6 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.8 %
    ABV
  • 75.6 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 157
    Calories per 12oz
  • Forced
    Carbonation type
  • 1.2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 9, 2022 PRIMARY 11.9 BLG 21 C 22 C
Refraktometr 12.4 brix a to jest 11.9blg
pH 5.68
Balingometr zwykły 12.5
Brewferm 12
November 15, 2022 PRIMARY 3 BLG 21 C 22 C
Zwykły balingometr 3.2, brewferm 2.7, refraktometr 6 brix czyli przy korekcie 0.9 daje 3.0 BLG
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