PL | EN
#21 - W21 Finest Kölsch
February 12, 2022
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FINISHEDStatus
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1014 days agoBrewday
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1014 days agoFermentation start date
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1000 days agoSecondary
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---Dry hops date
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978 days agoPriming
Updated 972 days ago
Mash and boil
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89.1 %Actual mash efficiency
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10.2Pre-boil gravity BLG
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12Original gravity BLG
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20Batch IBU
Fermentation
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27 liter(s)Primary size
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1.5 liter(s)Boil loss
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4Post-primary gravity BLG
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2.1Final gravity BLG
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5.3 %ABV
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83.1 %Attenuation
Priming
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24 liter(s)Priming size
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156Calories per 12oz
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Re-fermentationCarbonation type
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2.15Volumes of CO2
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Corn sugarPriming sugar
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120.5 gPriming sugar amount
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15 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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March 5, 2022 | SECONDARY | --- | --- | 23 C | ||
Piana, fermentuje aż miło, przeniezino do 15°C | ||||||
March 16, 2022 | SECONDARY | 2.2 BLG | 22 C | 22 C | ||
Refraktometrem 6 |
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