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  4. #45 - #45 Earl Gray APA

#45 - #45 Earl Gray APA
January 15, 2022

  • FINISHED
    Status
  • 843 days ago
    Brewday
  • 843 days ago
    Fermentation start date
  • 829 days ago
    Secondary
  • ---
    Dry hops date
  • 823 days ago
    Priming
Updated 823 days ago

Mash and boil

  • 69.2 %
    Actual mash efficiency
  • 10.9
    Pre-boil gravity BLG
  • 12.7
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.7
    Post-primary gravity BLG
  • 2.7
    Final gravity BLG
  • 5.5 %
    ABV
  • 79.5 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 167
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 73.2 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 15, 2022 PRIMARY 12.7 BLG 15 C 15 C
January 18, 2022 PRIMARY 6.8 BLG 16 C 16 C
January 21, 2022 PRIMARY 3.7 BLG 18 C 18 C
January 24, 2022 PRIMARY 2.9 BLG 20 C 20 C
January 29, 2022 PRIMARY 2.7 BLG 21 C 21 C
January 29, 2022 SECONDARY 2.7 BLG 2.7 C 18 C
January 31, 2022 SECONDARY 2.7 BLG 18 C 18 C
dodano herbatę earl grey 120g
February 4, 2022 SECONDARY 2.7 BLG 2 C 2 C
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