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#4 - Pszeniczne jasne z Piwosz...
May 18, 2021

  • FINISHED
    Status
  • 1316 days ago
    Brewday
  • 1316 days ago
    Fermentation start date
  • 1305 days ago
    Secondary
  • ---
    Dry hops date
  • 1290 days ago
    Priming


Updated 1289 days ago

Mash and boil

  • 77.7 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 10
    Batch IBU

Fermentation

  • 18.5 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 5.6 %
    ABV
  • 72.4 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 186
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 4.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 252.4 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 May 18, 2021 at 5:42 PM 42 C 3 BLG 5.5
pH 5,5
2 May 18, 2021 at 6:21 PM 52 C 5 BLG 5.5
3 May 18, 2021 at 7:42 PM 65 C 14 BLG 5.5
4 May 18, 2021 at 7:49 PM 72 C 14 BLG 5.5

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 30, 2021 SECONDARY 5 BLG 17 C 17 C
Pomiar refraktometrem 7 brix
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