PL | EN

#2 - Simcoe West Coast IPA - z...
October 11, 2020

  • FINISHED
    Status
  • 1345 days ago
    Brewday
  • 1344 days ago
    Fermentation start date
  • 1333 days ago
    Secondary
  • 1329 days ago
    Dry hops date
  • 1326 days ago
    Priming


Updated 1324 days ago

Mash and boil

  • 76.5 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 53
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 3.4
    Post-primary gravity BLG
  • 3.4
    Final gravity BLG
  • 6.5 %
    ABV
  • 78.2 %
    Attenuation

Priming

  • 20.5 liter(s)
    Priming size
  • 199
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 100.4 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 11, 2020 PRIMARY 16.5 BLG 20 C ---
po gotowaniu 20L i 16,5BLG - dolano 2L wody = 22L i 15BLG
(prawdziwa wydajność - 84,7%)
October 12, 2020 PRIMARY 15 BLG 15.8 C ---
zadanie drożdży
October 21, 2020 PRIMARY 3.4 BLG 18.7 C ---
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!