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  4. #143 - Black IPA #5 - Szwagier, Sąsiad i Ja - Brow...

#143 - Black IPA #5 - Szwagier...
August 18, 2020

  • FINISHED
    Status
  • 1557 days ago
    Brewday
  • 1556 days ago
    Fermentation start date
  • 1543 days ago
    Secondary
  • 1542 days ago
    Dry hops date
  • 1536 days ago
    Priming
Updated 1526 days ago

Mash and boil

  • 76.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 13
    Original gravity BLG
  • 54
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.5 %
    ABV
  • 77.8 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 171
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 130.6 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 August 18, 2020 at 11:39 PM 67 C --- ---
2 August 18, 2020 at 11:39 PM 66 C --- ---
3 August 18, 2020 at 11:39 PM 65 C --- ---
4 August 18, 2020 at 11:39 PM 66 C --- ---

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 18, 2020 PRIMARY 13 BLG 17 C ---
Fermentor: F11 dezynfekcja NaOH + OXI
Chmieliny i osad odfiltrowany pończochą dezynfekcja gotowanie + OXI
Gęstwa 200ml (2 pokolenie) dodana do brzeczki o temp. 17C
Brzeczka napowietrzana 10 minut.
Gotowane na ustawieniu 17.
August 19, 2020 PRIMARY --- 18 C ---
Bulka sobie
August 20, 2020 PRIMARY --- 18 C ---
Bulka sobie
August 21, 2020 PRIMARY --- 19 C ---
Bulka sobie
August 22, 2020 PRIMARY --- 19 C ---
Bulka sobie
August 23, 2020 PRIMARY --- 20 C ---
Bulka sobie
August 24, 2020 PRIMARY --- 20 C ---
Bulka sobie
August 25, 2020 PRIMARY --- 21 C ---
Bulka sobie
August 26, 2020 PRIMARY --- 21 C ---
Bulka sobie
August 27, 2020 PRIMARY --- 21 C ---
koniec burzliwej
August 28, 2020 PRIMARY --- 21 C ---
August 29, 2020 PRIMARY --- 21 C ---
August 30, 2020 PRIMARY --- 21 C ---
August 31, 2020 PRIMARY --- 21 C ---
September 1, 2020 PRIMARY --- 21 C ---
September 1, 2020 SECONDARY 3 BLG 21 C ---
Fermentor: F2 dezynfekcja NaOH + OXI
Przelane najmniejszym wężykiem dezynfekcja NaOH + OXI
Dodana płytka miedziana dezynfekcja OXI
September 2, 2020 SECONDARY --- 18 C ---
September 3, 2020 SECONDARY --- 18 C ---
September 4, 2020 SECONDARY --- 19 C ---
September 5, 2020 SECONDARY --- 19 C ---
September 6, 2020 SECONDARY --- 20 C ---
September 7, 2020 SECONDARY --- 20 C ---
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