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#138 - Polska Pszenica #2 - Br...
June 30, 2020

  • FINISHED
    Status
  • 1367 days ago
    Brewday
  • 1366 days ago
    Fermentation start date
  • 1337 days ago
    Secondary
  • 1337 days ago
    Dry hops date
  • 1332 days ago
    Priming


Updated 1324 days ago

Mash and boil

  • 86.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 0.1 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 4.8 %
    ABV
  • 82.4 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 143
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 148.3 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 30, 2020 PRIMARY 11 BLG 16 C ---
Fermentor: F10 dezynfekcja NaOH + OXI
Chmieliny i osad odfiltrowany pończochą dezynfekcja gotowanie + OXI
Gęstwa 400ml (2 pokolenie, 3 tygodniowa) dodana do brzeczki o temp. 16C
Brzeczka napowietrzana 10 minut.
July 1, 2020 PRIMARY --- 16 C ---
Po południu ładnie bulka sobie.
July 2, 2020 PRIMARY --- 16 C ---
Bulka sobie
July 3, 2020 PRIMARY --- 17 C ---
Bulka sobie
July 4, 2020 PRIMARY --- 18 C ---
Bulka sobie
July 5, 2020 PRIMARY --- 19 C ---
Końcówka
July 6, 2020 PRIMARY --- 20 C ---
July 7, 2020 PRIMARY --- 21 C ---
July 8, 2020 PRIMARY --- 21 C ---
July 9, 2020 PRIMARY --- 21 C ---
July 10, 2020 PRIMARY --- 21 C ---
July 11, 2020 PRIMARY --- 21 C ---
July 12, 2020 PRIMARY --- 21 C ---
July 13, 2020 PRIMARY --- 21 C ---
July 14, 2020 PRIMARY --- 21 C ---
July 15, 2020 PRIMARY --- 21 C ---
July 16, 2020 PRIMARY --- 21 C ---
July 17, 2020 PRIMARY --- 21 C ---
July 18, 2020 PRIMARY --- 21 C ---
July 19, 2020 PRIMARY --- 21 C ---
July 20, 2020 PRIMARY --- 21 C ---
July 21, 2020 PRIMARY --- 21 C ---
July 22, 2020 PRIMARY --- 21 C ---
July 23, 2020 PRIMARY --- 21 C ---
July 24, 2020 PRIMARY --- 21 C ---
July 25, 2020 PRIMARY --- 21 C ---
July 26, 2020 PRIMARY --- 21 C ---
July 27, 2020 PRIMARY --- 21 C ---
July 28, 2020 PRIMARY --- 21 C ---
July 29, 2020 PRIMARY --- 21 C ---
July 30, 2020 SECONDARY 3 BLG 21 C ---
Fermentor: F8 dezynfekcja NaOH + OXI
Przelane najmniejszym wężykiem dezynfekcja NaOH + OXI
Dodana płytka miedziana
July 31, 2020 SECONDARY --- 16 C ---
August 1, 2020 SECONDARY --- 16 C ---
August 2, 2020 SECONDARY --- 16 C ---
August 3, 2020 SECONDARY 2 BLG 19 C ---
Fermentor: F5 dezynfekcja NaOH + OXI
Przelane najmniejszym wężykiem dezynfekcja NaOH + OXI
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