PL | EN
#15 - Wit
June 6, 2020
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FINISHEDStatus
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1533 days agoBrewday
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1533 days agoFermentation start date
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1525 days agoSecondary
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---Dry hops date
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1511 days agoPriming
![](/uploads/qr-code/ed2a4749824981639a8a228703a531dc.png)
Updated 1510 days ago
Mash and boil
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70.8 %Actual mash efficiency
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9.6Pre-boil gravity BLG
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11.4Original gravity BLG
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17Batch IBU
Fermentation
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12 liter(s)Primary size
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---Boil loss
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2.1Post-primary gravity BLG
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2.1Final gravity BLG
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5 %ABV
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82.1 %Attenuation
Priming
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12 liter(s)Priming size
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148Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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61.7 gPriming sugar amount
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22 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | June 6, 2020 at 11:35 AM | 53 C | --- | --- | ||
przerwa białkowa (tylko słody) 30 min. (5 l wody) | ||||||
2 | June 6, 2020 at 11:35 AM | 68 C | --- | --- | ||
kleikowanie płatków (5,5 l wody) | ||||||
3 | June 6, 2020 at 11:35 AM | 63 C | --- | --- | ||
płatki połączone ze słodami i podgrzane (dodałem 2 l wody 78 stopni) - 100 minut |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
June 6, 2020 | PRIMARY | --- | 21 C | --- | ||
drożdże FM 23 Magiczny ogród |
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