PL | EN
#40 - Pilz
June 4, 2020
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FINISHEDStatus
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1664 days agoBrewday
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1664 days agoFermentation start date
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1654 days agoSecondary
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---Dry hops date
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1642 days agoPriming
Updated 1643 days ago
Mash and boil
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83.3 %Actual mash efficiency
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12Pre-boil gravity BLG
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13Original gravity BLG
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36Batch IBU
Fermentation
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18 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3.5Final gravity BLG
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5.2 %ABV
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74 %Attenuation
Priming
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16 liter(s)Priming size
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172Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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28.7 gPriming sugar amount
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2 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | June 5, 2020 at 10:45 AM | 63 C | --- | --- | ||
40" | ||||||
2 | June 5, 2020 at 10:45 AM | 67 C | --- | --- | ||
20" | ||||||
3 | June 5, 2020 at 10:45 AM | 72 C | --- | --- | ||
Dekokt z 72C do 100C ~ 10" | ||||||
4 | June 5, 2020 at 10:45 AM | 73 C | --- | --- | ||
10" | ||||||
5 | June 5, 2020 at 10:45 AM | 78 C | --- | --- | ||
Wygrzew |
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