PL | EN
#24 - Kolc
April 5, 2020
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FINISHEDStatus
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1684 days agoBrewday
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1684 days agoFermentation start date
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---Secondary
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---Dry hops date
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1657 days agoPriming
Updated 1656 days ago
Mash and boil
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58.8 %Actual mash efficiency
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9.9Pre-boil gravity BLG
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12Original gravity BLG
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22Batch IBU
Fermentation
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10.5 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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10.5 liter(s)Priming size
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158Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Table sugarPriming sugar
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69.5 gPriming sugar amount
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17 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | April 5, 2020 at 9:25 AM | 64.8 C | --- | --- | ||
0' | ||||||
2 | April 5, 2020 at 9:29 AM | 64.7 C | --- | --- | ||
5' | ||||||
3 | April 5, 2020 at 9:36 AM | 64 C | --- | --- | ||
11'30" | ||||||
4 | April 5, 2020 at 9:43 AM | 64.3 C | --- | --- | ||
19' | ||||||
5 | April 5, 2020 at 9:52 AM | 64.5 C | --- | --- | ||
28' | ||||||
6 | April 5, 2020 at 10:01 AM | 64.7 C | --- | --- | ||
36'30" | ||||||
7 | April 5, 2020 at 10:07 AM | 64.2 C | --- | --- | ||
42' | ||||||
8 | April 5, 2020 at 10:16 AM | 72 C | --- | --- | ||
52' | ||||||
9 | April 5, 2020 at 10:24 AM | 72.2 C | --- | --- | ||
59' | ||||||
10 | April 5, 2020 at 12:20 PM | 71.2 C | --- | --- | ||
67' | ||||||
11 | April 5, 2020 at 12:20 PM | 76 C | --- | --- | ||
72' |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
April 5, 2020 | PRIMARY | --- | 15 C | --- | |
April 9, 2020 | PRIMARY | --- | 16 C | --- | |
April 13, 2020 | PRIMARY | 4 BLG | 17 C | --- | |
April 20, 2020 | PRIMARY | 3 BLG | 17 C | --- |
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