PL | EN
#32 - APA 13 blg
March 26, 2020
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FINISHEDStatus
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1703 days agoBrewday
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1703 days agoFermentation start date
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1692 days agoSecondary
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1692 days agoDry hops date
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1681 days agoPriming
Updated 1680 days ago
Mash and boil
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70.2 %Actual mash efficiency
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12Pre-boil gravity BLG
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12.5Original gravity BLG
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30Batch IBU
Fermentation
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24 liter(s)Primary size
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4 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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5.2 %ABV
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76.8 %Attenuation
Priming
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17.5 liter(s)Priming size
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165Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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75.9 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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March 27, 2020 | PRIMARY | --- | 18 C | 17 C | ||
brak oznak startu fermentacji, dlatego dodana jeszcze jedna saszetka uwodnionych US 05. | ||||||
March 28, 2020 | PRIMARY | --- | 18 C | 17 C | ||
fermentacja od rana rozkręcona. | ||||||
April 6, 2020 | SECONDARY | 3.5 BLG | 18 C | 19 C | ||
Chmielenie na zimno: Chinook - 20g, Cascade - 20g |
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April 11, 2020 | SECONDARY | 3.5 BLG | 18 C | 19 C | ||
Chmielenie na zimno: Amarillo- 20g, Cascade - 20g |
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April 16, 2020 | SECONDARY | 3.5 BLG | 18 C | 18 C | ||
Chmielenie na zimno: Centennial - 10g |
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