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  4. #25 - #Łokietek KWK Mysłowice

#25 - #Łokietek KWK Mysłowice
February 8, 2020

  • FINISHED
    Status
  • 1750 days ago
    Brewday
  • 1748 days ago
    Fermentation start date
  • 1726 days ago
    Secondary
  • ---
    Dry hops date
  • 1699 days ago
    Priming
Updated 1698 days ago

Mash and boil

  • 74.4 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 13.8
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.6
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6 %
    ABV
  • 79.1 %
    Attenuation

Priming

  • 10.5 liter(s)
    Priming size
  • 182
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 71.7 g
    Priming sugar amount
  • 23 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 11, 2020 PRIMARY 13.8 BLG 8 C 8 C
February 13, 2020 PRIMARY --- 9 C 9 C
February 26, 2020 PRIMARY 2.6 BLG 10 C ---
March 3, 2020 SECONDARY 2.6 BLG 7 C ---
March 7, 2020 SECONDARY --- 5 C ---
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