PL | EN
#14 - Niskoalkoholowa APA
October 27, 2019
-
FINISHEDStatus
-
1854 days agoBrewday
-
1854 days agoFermentation start date
-
1846 days agoSecondary
-
1843 days agoDry hops date
-
1841 days agoPriming
Updated 1841 days ago
Mash and boil
-
72.8 %Actual mash efficiency
-
6Pre-boil gravity BLG
-
6.8Original gravity BLG
-
15Batch IBU
Fermentation
-
22 liter(s)Primary size
-
1 liter(s)Boil loss
-
3.9Post-primary gravity BLG
-
3.3Final gravity BLG
-
1.8 %ABV
-
52 %Attenuation
Priming
-
20 liter(s)Priming size
-
91Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Corn sugarPriming sugar
-
114.6 gPriming sugar amount
-
18.6 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | October 27, 2019 at 3:25 PM | --- | --- | --- | ||
Nigdy więcej slodu żytniego bez łuski. Filtracja stanęła, ponowne wrzucenie i wygrzew do 80 stopni. Poszło potem okej. Filtracja do 2 blg, potem dodane 10l wody. |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!