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  4. #6 - Turnicka DDH IPA

#6 - Turnicka DDH IPA
September 11, 2019

  • FINISHED
    Status
  • 1904 days ago
    Brewday
  • 1903 days ago
    Fermentation start date
  • 1889 days ago
    Secondary
  • 1884 days ago
    Dry hops date
  • 1873 days ago
    Priming
Updated 1871 days ago

Mash and boil

  • 68.8 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 72
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 6 %
    ABV
  • 82.1 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 177
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 115.5 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 September 11, 2019 at 12:35 PM 29 C 12 BLG ---
Dodano 30g Simcoe przy wysładzaniu! Uzyskano 29 l brzeczki o BLG 12

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
September 26, 2019 SECONDARY 3 BLG 16 C 20 C
burzliwa w 16 stopniach 14dni
dodano 30g Citra na zimno
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