PL | EN
#22 - SMASH 01 (Amarillo vs Ne...
January 5, 2019
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FINISHEDStatus
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2149 days agoBrewday
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2148 days agoFermentation start date
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2138 days agoSecondary
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2138 days agoDry hops date
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2134 days agoPriming
Updated 2133 days ago
Mash and boil
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99.2 %Actual mash efficiency
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11Pre-boil gravity BLG
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13Original gravity BLG
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36Batch IBU
Fermentation
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23 liter(s)Primary size
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6 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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24 liter(s)Priming size
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171Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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139.8 gPriming sugar amount
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16 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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January 10, 2019 | PRIMARY | 5.1 BLG | 15.5 C | 15 C | ||
January 15, 2019 | PRIMARY | 3.5 BLG | 15.5 C | 15 C | ||
January 16, 2019 | PRIMARY | 3.5 BLG | 15.5 C | 15 C | ||
January 16, 2019 | SECONDARY | 3.5 BLG | 15.5 C | 16.5 C | ||
Łącznie dodano 129g chmielu: 50g Nelson Sauvin 10g Amarillo reszta Lubelski |
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January 20, 2019 | SECONDARY | 3 BLG | 15 C | 14 C |
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