PL | EN
#45 - Pacific Gem
December 22, 2018
-
FINISHEDStatus
-
2162 days agoBrewday
-
2161 days agoFermentation start date
-
2141 days agoSecondary
-
---Dry hops date
-
2137 days agoPriming
Updated 2126 days ago
Mash and boil
-
79.5 %Actual mash efficiency
-
13.8Pre-boil gravity BLG
-
14.7Original gravity BLG
-
29Batch IBU
Fermentation
-
26.5 liter(s)Primary size
-
4 liter(s)Boil loss
-
4.1Post-primary gravity BLG
-
3.6Final gravity BLG
-
6.2 %ABV
-
76.4 %Attenuation
Priming
-
23 liter(s)Priming size
-
195Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Table sugarPriming sugar
-
109 gPriming sugar amount
-
22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
January 12, 2019 | SECONDARY | 4.1 BLG | 20 C | 20 C | ||
Dodano zamiast chmielu zest z 8 pomarańczy macerowany w wódce. |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!