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#6 - Green Flower IPA
September 23, 2018

  • FINISHED
    Status
  • 2256 days ago
    Brewday
  • 2256 days ago
    Fermentation start date
  • 2250 days ago
    Secondary
  • 2250 days ago
    Dry hops date
  • 2242 days ago
    Priming
Updated 2242 days ago

Mash and boil

  • 84.7 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 59
    Batch IBU

Fermentation

  • 32 liter(s)
    Primary size
  • 7 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 7.1 %
    ABV
  • 79.1 %
    Attenuation

Priming

  • 22.5 liter(s)
    Priming size
  • 212
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 79.7 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 September 23, 2018 at 11:17 AM 24 C 19.6 BLG ---
Brzeczka początkowa przed filtrowaniem 24l o gęstości: 19,6

wysłodziłem 20l wody
po wysłodzeniu ok 32l brzeczki o gęstości 12 blg

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
September 29, 2018 PRIMARY 4 BLG 22 C 22 C
September 29, 2018 SECONDARY 4 BLG 22 C 22 C
Dodałem jeszcze Athanum 30g 3,9%
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