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  4. #18 - Kveik Session IPA

#18 - Kveik Session IPA
July 15, 2018

  • FINISHED
    Status
  • 2323 days ago
    Brewday
  • 2323 days ago
    Fermentation start date
  • 2311 days ago
    Secondary
  • 2311 days ago
    Dry hops date
  • 2308 days ago
    Priming
Updated 2307 days ago

Mash and boil

  • 81.3 %
    Actual mash efficiency
  • 8.2
    Pre-boil gravity BLG
  • 10
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 4.2 %
    ABV
  • 80.5 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 129
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 98.6 g
    Priming sugar amount
  • 6 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 July 15, 2018 at 2:13 PM 68 C --- 5.6
Start zacierania
2 July 15, 2018 at 2:13 PM 68 C 17.5 BLG 5.6
Koniec zacierania po 60 minutach
3 July 15, 2018 at 2:26 PM 76 C 18.5 BLG 5.6
Koniec zacierania w 76

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 15, 2018 PRIMARY 10 BLG 22 C 27 C
Nastaw
July 22, 2018 PRIMARY 2 BLG 27 C 27 C
July 27, 2018 SECONDARY --- 17 C 17 C
Obniżenie temperatury w lodówce do 17 stopni.
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