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  4. #12 - Mleczny Stout

#12 - Mleczny Stout
July 7, 2018

  • FINISHED
    Status
  • 2333 days ago
    Brewday
  • 2333 days ago
    Fermentation start date
  • 2326 days ago
    Secondary
  • ---
    Dry hops date
  • 2313 days ago
    Priming
Updated 2313 days ago

Mash and boil

  • 99.3 %
    Actual mash efficiency
  • 11.2
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 28
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 6.1
    Post-primary gravity BLG
  • 5.6
    Final gravity BLG
  • 4.7 %
    ABV
  • 61.1 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 190
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 97.7 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 27, 2018 SECONDARY --- --- ---
Fermentacja cicha 17-20st. C
July 14, 2018 PRIMARY --- --- ---
Fermentacja burzliwa 20-21st. C
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