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  4. #11 - DK32 64km

#11 - DK32 64km
June 14, 2018

  • FINISHED
    Status
  • 2354 days ago
    Brewday
  • 2354 days ago
    Fermentation start date
  • 2342 days ago
    Secondary
  • ---
    Dry hops date
  • 2339 days ago
    Priming
Updated 2339 days ago

Mash and boil

  • 68.1 %
    Actual mash efficiency
  • 6.8
    Pre-boil gravity BLG
  • 8
    Original gravity BLG
  • 17
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 1.6 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.8
    Final gravity BLG
  • 2.7 %
    ABV
  • 65.7 %
    Attenuation

Priming

  • 25.5 liter(s)
    Priming size
  • 105
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 244.9 g
    Priming sugar amount
  • 12 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 14, 2018 PRIMARY --- --- 18 C
21:18
June 15, 2018 PRIMARY --- --- 18 C
7:30 Hula aż miło! :-)
June 21, 2018 PRIMARY --- --- 18 C
16:00
June 26, 2018 SECONDARY --- --- 8 C
14:45 BLG nie mierzone, do chłodni temp. ok 8 st. C
June 26, 2018 SECONDARY --- --- 8 C
13:40 200 ml H2O + 8 g żelatyny spożywczej
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