PL | EN

#2 - Mosaic x Centennial IPA
April 6, 2018

  • FINISHED
    Status
  • 2423 days ago
    Brewday
  • 2423 days ago
    Fermentation start date
  • 2414 days ago
    Secondary
  • 2414 days ago
    Dry hops date
  • 2406 days ago
    Priming


Updated 2404 days ago

Mash and boil

  • 80.6 %
    Actual mash efficiency
  • 10.5
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 69
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 7
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 5 %
    ABV
  • 70.2 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 173
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 129.4 g
    Priming sugar amount
  • 23 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 April 6, 2018 at 10:00 PM 76 C 10.5 BLG ---
Wysładzanie przy pomocy 15,3l wody w temperaturze 76oC. Końcowe BLG słodu = 4.
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