PL | EN
#2 - Mosaic x Centennial IPA
April 6, 2018
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FINISHEDStatus
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2423 days agoBrewday
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2423 days agoFermentation start date
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2414 days agoSecondary
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2414 days agoDry hops date
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2406 days agoPriming
Updated 2404 days ago
Mash and boil
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80.6 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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13Original gravity BLG
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69Batch IBU
Fermentation
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25 liter(s)Primary size
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3 liter(s)Boil loss
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7Post-primary gravity BLG
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4Final gravity BLG
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5 %ABV
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70.2 %Attenuation
Priming
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23 liter(s)Priming size
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173Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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129.4 gPriming sugar amount
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23 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | April 6, 2018 at 10:00 PM | 76 C | 10.5 BLG | --- | ||
Wysładzanie przy pomocy 15,3l wody w temperaturze 76oC. Końcowe BLG słodu = 4. |
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