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#13 - Ciemne żytnie
March 17, 2018

  • FINISHED
    Status
  • 2443 days ago
    Brewday
  • 2443 days ago
    Fermentation start date
  • 2416 days ago
    Secondary
  • ---
    Dry hops date
  • 2416 days ago
    Priming
Updated 2413 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • 5.8
    Post-primary gravity BLG
  • 5.8
    Final gravity BLG
  • 5.2 %
    ABV
  • 62.5 %
    Attenuation

Priming

  • 19.8 liter(s)
    Priming size
  • 204
    Calories per 12oz
  • Forced
    Carbonation type
  • 1.9
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 31, 2018 PRIMARY 6.7 BLG --- 17.4 C
Zwiększenie temperatury do 18,5°C
April 4, 2018 PRIMARY 6.4 BLG --- 18.5 C
Zwiększenie temperatury do 19,8°C
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