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White IPA - Wersja 2

0

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 90 min
    Boil time
  • --- %/h
    Evaporation rate
  • --- liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • --- %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 2.8 liter(s) / kg
    Liquor-to-grist ratio
  • 16.8 liter(s)
    Mash size
  • 22.8 liter(s)
    Total mash volume

Steps

Temp Time
67 C 45 min
72 C 20 min
77 C 5 min
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Fermentables

13.1 BLG
5.3% ABV
4.1 SRM

Type Name Amount Yield EBC
Grain Pale ale - IREKS 2.5 kg 41.7% 85 % 8
Grain Pszeniczny - IREKS 2.5 kg 41.7% 85 % 5
Grain Płatki pszeniczne 1 kg 16.7% 70 % 0
Sum 6 kg

Hops

49 IBU

Bitterness ratio 0.92 Very bitter


Use for Name Amount Time Alpha acid
Boil Chinook 30 g 60 min 13 %
Boil Cascade 20 g 15 min 6 %
Boil Chinook 10 g 15 min 13 %
Aroma (end of boil) Equinox 20 g 5 min 13.1 %
Dry Hop Mosaic 40 g 7 day(s) 10 %
Dry Hop Equinox 40 g 7 day(s) 13.1 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Extras

Type Name Amount Use for Time
Flavor Curacao 25 g Boil 10 min
Flavor Skórka pomarańczy słodkiej 25 g Boil 10 min
Spice Kolendra 15 g Boil 10 min

Discussion

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DA
Uwarzone. Smaczne kiedy świeże. Utlenienie chmielu z czasem, niekorzystnie wpłynęło na całokształt piwa.
danny8_1991    2309 days ago