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Wariacja na temat AIPA

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 27.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21.5 liter(s)
    Mash size
  • 28.7 liter(s)
    Total mash volume

Steps

Temp Time
64 C 50 min
72 C 15 min
78 C 10 min

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Fermentables

17.1 BLG
7.3% ABV
6.2 SRM
Type Name Amount Yield EBC
Grain Pale Ale Strzegom 5 kg 69.6% 80 % 6
Grain Strzegom Pszeniczny 1 kg 13.9% 81 % 6
Grain Caraamber 0.18 kg 2.5% 75 % 59
Grain Strzegom Pilzneński 1 kg 13.9% 80 % 4
Sum 7.18 kg

Hops

70 IBU

Bitterness ratio 1 Very bitter

Use for Name Amount Time Alpha acid
Boil Zeus 30 g 60 min 15.9 %
Boil Zeus 25 g 15 min 15.9 %
Boil Simcoe 20 g 15 min 11.9 %
Aroma (end of boil) Simcoe 20 g 0 min 11.9 %
Aroma (end of boil) Zeus 25 g 0 min 15.9 %
Dry Hop Zeus 20 g 6 day(s) 15.9 %
Dry Hop Simcoe 60 g 6 day(s) 11.9 %

Yeasts

Name Type Form Amount Laboratory
US WEST COAST M44 Ale Dry 11 g ---

Notes

  • Moja pierwsza wariacja w obszarze AIPY a przy okazji pierwsza wariacja pozaprzepisowa ever.

    Trzymajcie kciuki :)
    Jan 7, 2023, 3:18 PM

Discussion

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V0
Brzeczka nastawna: 14 BLG, 28 litrów

20 litrów zlane na fermentację burzliwą.
v0y7a2    664 days ago