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Undertaker

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Batch size

  • 13 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 16.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.1 BLG
4.9% ABV
47.8 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 1 kg 45.5% 80 % ---
Liquid Extract ekstrakt słodowy ciemny Bruntal 1.2 kg 54.5% 90 % 621
Sum 2.2 kg

Hops

33 IBU

Bitterness ratio 0.67 Bitter

Use for Name Amount Time Alpha acid
Boil Nugget 30 g 15 min 13 %

Yeasts

Name Type Form Amount Laboratory
t52 Ale Dry 11 g safale

Extras

Type Name Amount Use for Time
Spice imbir 10 g Boil 10 min

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