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Sloth Brew West coast ipa

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Batch size

  • 3050 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 5.5555 %/h
    Evaporation rate
  • 3219.4 liter(s)
    Boil size
  • 0 %
    Boil loss
  • 0.3
    Pre-boil gravity BLG
  • 0 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 91 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 2100 liter(s)
    Mash size
  • 2800 liter(s)
    Total mash volume

Steps

Temp Time
66 C 60 min
78 C 1 min

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Fermentables

15.9 BLG
6.7% ABV
6.5 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 625 kg 89.3% 80 % 5
Grain Pszeniczny 25 kg 3.6% 85 % 4
Grain Strzegom Wiedeński 25 kg 3.6% 79 % 10
Grain Strzegom Karmel 150 25 kg 3.6% 75 % 150
Sum 700 kg

Hops

71 IBU

Bitterness ratio 1.09 Very bitter

Use for Name Amount Time Alpha acid
Boil Centennial 6000 g 60 min 10.5 %
Boil Simcoe 3000 g 30 min 13.2 %
Boil Cascade 2250 g 5 min 6 %
Whirlpool Cascade 2250 g 5 min 6 %
Dry Hop Cascade 2250 g 7 day(s) 6 %
Dry Hop Simcoe 3000 g 7 day(s) 13.2 %
Dry Hop Cascade 2250 g 3 day(s) 6 %
Dry Hop Simcoe 2250 g 3 day(s) 13.2 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 1500 g Fermentis

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