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Single Hop Cascade AIPA

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 26.9 liter(s)
    Mash size
  • 34.6 liter(s)
    Total mash volume

Steps

Temp Time
68 C 65 min
79 C 15 min

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Fermentables

15 BLG
6.2% ABV
5.1 SRM
Type Name Amount Yield EBC
Grain Słód Pale Ale Strzegom 7 kg 90.9% 75 % 5.5
Grain Słód pszeniczny jasny Weyermann 0.5 kg 6.5% 75 % 5
Grain Słód Carapils (R) 0,1 kg 0.2 kg 2.6% 75 % 5
Sum 7.7 kg

Hops

41 IBU

Bitterness ratio 0.67 Bitter

Use for Name Amount Time Alpha acid
Boil Cascade 50 g 60 min 7.1 %
Boil Cascade 25 g 30 min 7.1 %
Aroma (end of boil) Cascade 25 g 0 min 7.1 %
Dry Hop Cascade 100 g 4 day(s) 7.1 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

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