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simple ipa 2

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21 liter(s)
    Mash size
  • 28 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min

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Fermentables

15 BLG
6.2% ABV
5.1 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 5 kg 71.4% 79 % 6
Grain Strzegom Pilzneński 1 kg 14.3% 80 % 4
Grain Strzegom Pszeniczny 1 kg 14.3% 81 % 6
Sum 7 kg

Hops

80 IBU

Bitterness ratio 1.31 Very bitter

Use for Name Amount Time Alpha acid
Boil Amarillo 15 g 60 min 9.5 %
Boil Simcoe 40 g 60 min 13.2 %
Boil Amarillo 15 g 30 min 9.5 %
Aroma (end of boil) Citra 35 g 0 min 12 %
Boil Citra 15 g 30 min 12 %
Aroma (end of boil) Simcoe 10 g 0 min 13.2 %
Aroma (end of boil) Amarillo 20 g 0 min 9.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 10 g Fermentis

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