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Silesian Porter

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Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 10 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 24.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11 BLG
4.4% ABV
5.1 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal 1.7 kg 50% 81 % 26
Liquid Extract o 1.7 kg 50% --- % ---
Sum 3.4 kg

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