PL | EN

  1. Dashboard
  2. Public recipes
  3. Sesyjna ipa

Sesyjna ipa

0
Print

Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 27.7 liter(s)
    Boil size
  • 5 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 21 liter(s)
    Mash size
  • 27 liter(s)
    Total mash volume

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

12.4 BLG
5% ABV
5 SRM
Type Name Amount Yield EBC
Grain Briess - Pale Ale Malt 5.5 kg 91.7% 80 % 7
Grain Pszeniczny 0.5 kg 8.3% 85 % 4
Sum 6 kg

Hops

36 IBU

Bitterness ratio 0.72 Bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 25 g 60 min 10 %
Boil Mosaic 25 g 15 min 10 %
Boil Mosaic 50 g 0 min 10 %
Dry Hop Mosaic 100 g 2 day(s) 10 %
Dry Hop Citra 100 g 2 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 1000 ml Fermentum Mobile

Discussion