PL | EN
Session lekkie Ale (niskoalkoh...
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9Gravity BLG
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24IBU
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3.5 %ABV
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3.8SRM
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All GrainType
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---Style
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Brewer
Batch size
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15 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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19 liter(s)Boil size
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10 %Boil loss
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6.8Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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8.1 liter(s)Mash size
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10.8 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
70 C | 50 min |
78 C | 5 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Colorado pale base | 1.5 kg 55.6% | 80 % | 5 |
Grain | colorado honig | 0.3 kg 11.1% | 80 % | 5 |
Grain | golden ale | 0.8 kg 29.6% | 80 % | 11 |
Grain | Colorado Crystal | 0.1 kg 3.7% | --- % | --- |
Sum | 2.7 kg |
Hops
Bitterness ratio 0.67 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Marynka | 10 g | 60 min | 10 % |
Boil | Sybilla | 10 g | 15 min | 3.5 % |
Aroma (end of boil) | Citra | 10 g | 5 min | 12 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale k-97 | Ale | Dry | 11.5 g | --- |