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0
  • 27.7
    Gravity BLG
  • 90
    IBU
  • 13.3 %
    ABV
  • 51.4
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 50 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 55.1 liter(s)
    Boil size
  • 3 %
    Boil loss
  • 26.6
    Pre-boil gravity BLG
  • 2 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 2.5 liter(s) / kg
    Liquor-to-grist ratio
  • 68.8 liter(s)
    Mash size
  • 96.3 liter(s)
    Total mash volume

Steps

Temp Time
67 C 90 min
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Fermentables

27.7 BLG
13.3% ABV
51.4 SRM

Type Name Amount Yield EBC
Grain Strzegom Pale Ale 15 kg 54.5% 79 % 6
Grain Monachijski 5 kg 18.2% 80 % 16
Grain Jęczmień palony 1.5 kg 5.5% 55 % 985
Grain Caramunich® typ I 1.5 kg 5.5% 73 % 80
Grain Płatki pszeniczne 1 kg 3.6% 85 % 3
Grain Płatki owsiane 1 kg 3.6% 85 % 3
Grain Carafa 1 kg 3.6% 70 % 664
Grain Strzegom Karmel 300 1.5 kg 5.5% 70 % 299
Sum 27.5 kg

Hops

90 IBU

Bitterness ratio 0.76 Very bitter


Use for Name Amount Time Alpha acid
Boil Marynka 300 g 60 min 10 %
Boil Lublin (Lubelski) 300 g 10 min 4 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Slant 2000 ml Safale