PL | EN
Batch size
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38 liter(s)Expected quantity of finished beer
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60 minBoil time
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2 %/hEvaporation rate
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45 liter(s)Boil size
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10 %Boil loss
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10.5Pre-boil gravity BLG
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3 %Trub loss
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3 %Dry hopping loss
Mash information
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70 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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24.9 liter(s)Mash size
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33.2 liter(s)Total mash volume
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Fermentables
| Type | Name | Amount | Yield | EBC |
|---|---|---|---|---|
| Grain | Pilzneński | 6.5 kg 78.3% | 81 % | 4 |
| Grain | Weyermann - Carapils | 0.6 kg 7.2% | 78 % | 4 |
| Grain | Płatki owsiane | 1.2 kg 14.5% | 60 % | 3 |
| Sum | 8.3 kg |
Normaln 100g neslon 80 stopni
Na zimno po 100 Nelsona