PL | EN
Batch size
-
10 liter(s)Expected quantity of finished beer
-
70 minBoil time
-
10 %/hEvaporation rate
-
15.1 liter(s)Boil size
-
30 %Boil loss
-
32.3Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
2.5 liter(s) / kgLiquor-to-grist ratio
-
20 liter(s)Mash size
-
28 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
67 C | 70 min |
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 5.5 kg 68.8% | 79 % | 6 |
Grain | Strzegom Czekoladowy ciemny | 0.5 kg 6.3% | 68 % | 1200 |
Grain | Żytni | 1 kg 12.5% | 85 % | 8 |
Grain | Karmelowy Pszeniczny Strzegom | 1 kg 12.5% | 79 % | 130 |
Sum | 8 kg |
Hops
Bitterness ratio 0.34 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Lublin (Lubelski) | 50 g | 60 min | 4 % |
Aroma (end of boil) | Kazbek | 70 g | 60 min | 4.4 % |
Aroma (end of boil) | Sybilla | 15 g | 10 min | 8 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Slant | 200 ml | --- |