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Polskie Jasne

0
  • 11
    Gravity BLG
  • 37
    IBU
  • ---
    ABV
  • ---
    SRM
  • All Grain
    Type
  • ---
    Style
  • obione82
    Brewer
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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 32.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 14.9 liter(s)
    Mash size
  • 19.9 liter(s)
    Total mash volume

Steps

Temp Time
63 C 20 min
72 C 40 min
78 C 10 min

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Fermentables

11 BLG
Type Name Amount Yield EBC
Grain Pilzneński 4.6 kg 92.6% --- % ---
Grain Karmelowy 0.37 kg 7.4% --- % ---
Sum 4.97 kg

Hops

37 IBU

Bitterness ratio 0.75 Very bitter

Use for Name Amount Time Alpha acid
Boil Marynka 50 g 10 min 10.5 %
Boil Lubelski 25 g 50 min 3.5 %
Boil Lubelski 25 g 60 min 3.5 %

Yeasts

Name Type Form Amount Laboratory
Fermentis S-04 Ale Dry 11.5 g ---

Notes

  • Burzliwa 7-10 dni
    Cicha 7 dni
    Aug 10, 2016, 10:07 PM

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