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pale ale

0
  • 12.9
    Gravity BLG
  • 46
    IBU
  • 5.2 %
    ABV
  • 11.3
    SRM
  • Extract
    Type
  • ---
    Style
  • Mietosek
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 2 %/h
    Evaporation rate
  • 20.8 liter(s)
    Boil size
  • 2 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 0 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.9 BLG
5.2% ABV
11.3 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal Pale Ale 3.4 kg 100% 80 % 35
Sum 3.4 kg

Hops

46 IBU

Bitterness ratio 0.88 Very bitter

Use for Name Amount Time Alpha acid
Aroma (end of boil) Cascade 25 g 10 min 6 %
Boil Lublin (Lubelski) 10 g 30 min 4 %
Aroma (end of boil) Lublin (Lubelski) 12 g 10 min 4 %
Boil junga 20 g 60 min 10 %
Boil junga 10 g 30 min 10 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11 g Safale

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