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Old Ale SKN

0
  • 30.4
    Gravity BLG
  • 37
    IBU
  • ---
    ABV
  • 17.4
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 25.7
    Pre-boil gravity BLG
  • 7 %
    Trub loss
  • 3 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 27.9 liter(s)
    Mash size
  • 37.2 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

30.4 BLG
17.4 SRM

Type Name Amount Yield EBC
Grain Strzegom Pale Ale 4 kg 43% 79 % 6
Grain Monachijski 2 kg 21.5% 80 % 16
Grain Pale Ale Flagon 3 kg 32.3% 80 % 5
Grain special x 0.3 kg 3.2% 78 % 350
Sum 9.3 kg

Hops

37 IBU

Bitterness ratio 0.25 Balanced


Use for Name Amount Time Alpha acid
Boil Fuggles 70 g 45 min 4.5 %
Boil Fuggles 30 g 5 min 4.5 %
Boil Saaz (Czech Republic) 40 g 60 min 4.5 %

Yeasts

Name Type Form Amount Laboratory
FM10 O czym szumią wierzby Ale Liquid 50 ml Fermentum Mobile