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Neipa MAJ 2020

0
  • 18
    Gravity BLG
  • 36
    IBU
  • 7.7 %
    ABV
  • 5.4
    SRM
  • All Grain
    Type
  • ---
    Style
  • Gallson
    Brewer
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Batch size

  • 42 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 57.3 liter(s)
    Boil size
  • 8 %
    Boil loss
  • 16.6
    Pre-boil gravity BLG
  • 8 %
    Trub loss
  • 8 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 49.2 liter(s)
    Mash size
  • 65.6 liter(s)
    Total mash volume

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Fermentables

18 BLG
7.7% ABV
5.4 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 4 kg 24.4% 79 % 6
Grain Maris Otter Pale Ale 6 kg 36.6% 80.3 % 5.3
Grain Słód pszeniczny Bestmalz 4 kg 24.4% 82 % 5
Grain Płatki owsiane 2.4 kg 14.6% 85 % 3
Sum 16.4 kg

Hops

36 IBU

Bitterness ratio 0.49 Balanced

Use for Name Amount Time Alpha acid
Boil Mosaic 50 g 5 min 12.6 %
Boil Citra 50 g 5 min 13.1 %
Boil Nelson Sauvin 50 g 5 min 11.3 %
Boil Citra 50 g 1 min 13.1 %
Boil Mosaic 50 g 1 min 12.6 %
Boil Nelson Sauvin 50 g 1 min 11.3 %
Whirlpool Citra 50 g 15 min 13.1 %
Whirlpool Mosaic 100 g 15 min 12.6 %

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