PL | EN

  1. Dashboard
  2. Public recipes
  3. NEIPA

NEIPA

0
Print

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 33 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 22.5 liter(s)
    Mash size
  • 30 liter(s)
    Total mash volume

Steps

Temp Time
69 C 60 min
71 C 20 min
76 C 5 min

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

15 BLG
6.2% ABV
4 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 5 kg 64.9% 80 % 4
Grain Pszeniczny 1 kg 13% 85 % 4
Grain Oats, Flaked 1 kg 13% 80 % 2
Grain Wheat, Flaked 0.5 kg 6.5% 77 % 4
Sugar Maltodekstryna 0.2 kg 2.6% 100 % 2
Sum 7.7 kg

Hops

20 IBU

Bitterness ratio 0.33 Balanced

Use for Name Amount Time Alpha acid
Boil Iunga 20 g 60 min 11 %
Whirlpool Citra 100 g 1 min 12 %
Whirlpool Amarillo 100 g 1 min 9.5 %
Dry Hop Nelson Sauvin 100 g 2 day(s) 11 %
Dry Hop Galaxy 100 g 2 day(s) 15 %
Dry Hop Sabro 100 g 2 day(s) 15 %

Yeasts

Name Type Form Amount Laboratory
WLP067 - Coastal Haze Ale Liquid 100 ml White Labs
wytrawniejsze (mocniejsze odfermentowanie)
https://piwo.org/forums/topic/28554-white-labs-wlp067-coastal-haze-ale-yeast-blend/
Lallemand - LalBrew American East Coast - New England Ale Dry 11 g Lallemand
słodsze, tańsze, wymagana kontrola ph

Discussion