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Mosaic West Coast IPA

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Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 83 %
    Mash efficiency
  • 2.5 liter(s) / kg
    Liquor-to-grist ratio
  • 15 liter(s)
    Mash size
  • 21 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min
78 C 10 min

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Fermentables

15.7 BLG
6.6% ABV
5 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 5.5 kg 91.7% 79 % 6
Grain Strzegom pszeniczny 0.5 kg 8.3% 81 % 6
Sum 6 kg

Hops

54 IBU

Bitterness ratio 0.84 Very bitter

Use for Name Amount Time Alpha acid
First Wort Iunga 15 g 60 min 12.5 %
Boil Mosaic 30 g 30 min 11.8 %
Boil Mosaic 20 g 15 min 11.8 %
Aroma (end of boil) Mosaic 10 g 0 min 11.8 %
Dry Hop Mosaic 50 g 0 day(s) 11.8 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 16 g Fermentis

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