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Mosaic APA

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Batch size

  • 16 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 20.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.1
    Pre-boil gravity BLG
  • --- %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.8 liter(s)
    Mash size
  • 17 liter(s)
    Total mash volume

Steps

Temp Time
68 C 70 min

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Fermentables

14 BLG
5.8% ABV
4.7 SRM
Type Name Amount Yield EBC
Grain Pilzneński 4 kg 94.1% 81 % 4
Grain Carabelge 0.25 kg 5.9% 80 % 30
Sum 4.25 kg

Hops

42 IBU

Bitterness ratio 0.74 Bitter

Use for Name Amount Time Alpha acid
Boil Citra 10 g 60 min 12.4 %
Boil Citra 20 g 20 min 12.4 %
Boil Mosaic 5 g 20 min 11.1 %
Boil Citra 20 g 0 min 12.4 %
Aroma (end of boil) Mosaic 45 g 0 min 11.1 %

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