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Miodowe

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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 50 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.1 BLG
4.9% ABV
23.7 SRM
Type Name Amount Yield EBC
Liquid Extract Gozdawa ekstrakt słodowy amber 1.7 kg 34.7% 80 % 225
Liquid Extract Miód 3.2 kg 65.3% 70 % 40
Sum 4.9 kg

Hops

20 IBU

Bitterness ratio 0.41 Balanced

Use for Name Amount Time Alpha acid
Boil Tradition 30 g 50 min 5.5 %
Aroma (end of boil) Triskel 30 g 10 min 3.5 %
Aroma (end of boil) Tradition 15 g 10 min 6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Extras

Type Name Amount Use for Time
Spice Pyłek kwiatowy 10 g Boil 10 min

Notes

  • 1kg miodu gryczanego. Reszta wielokwiatowego
    Sep 23, 2023, 4:50 PM

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