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MilkyWay

0
  • 12.9
    Gravity BLG
  • 23
    IBU
  • 5.2 %
    ABV
  • 30.4
    SRM
  • All Grain
    Type
  • Sweet Stout
    Style
  • moon
    Brewer
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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 7.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 15 liter(s)
    Mash size
  • 20 liter(s)
    Total mash volume

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Fermentables

12.9 BLG
5.2% ABV
30.4 SRM
Type Name Amount Yield EBC
Grain Castle Pale Ale 2 kg 36.4% 80 % 8
Grain Viking Red Active 1.5 kg 27.3% 79 % 35
Grain Chocolate Malt (UK) 0.4 kg 7.3% 73 % 1175
Grain Special B Castle 0.2 kg 3.6% 70 % 350
Grain Brown Malt (British Chocolate) 0.2 kg 3.6% 70 % 188
Sugar Milk Sugar (Lactose) 0.5 kg 9.1% 76.1 % 0
Grain Strzegom Pszeniczny 0.3 kg 5.5% 81 % 6
Grain Płatki owsiane 0.4 kg 7.3% 85 % 3
Sum 5.5 kg

Hops

23 IBU

Bitterness ratio 0.44 Balanced

Use for Name Amount Time Alpha acid
Boil East Kent Goldings 15 g 5 min 5.1 %
Boil Magnum 18 g 60 min 12 %

Yeasts

Name Type Form Amount Laboratory
FM13 Irlandzkie Ciemności Ale Liquid 200 ml Fermentum Mobile

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