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Milk ipa z truskawkami

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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29.5 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 1 %
    Dry hopping loss

Mash information

  • 78 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 21.7 liter(s)
    Mash size
  • 27.9 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
72 C 15 min
78 C 5 min

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Fermentables

16.1 BLG
6.8% ABV
4.6 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 3.4 kg 48.6% 79 % 6
Grain Strzegom Pszeniczny 1.5 kg 21.4% 81 % 6
Grain Oats, Flaked 0.8 kg 11.4% 80 % 2
Grain Żytni 0.5 kg 7.1% 85 % 8
Sugar Milk Sugar (Lactose) 0.8 kg 11.4% 76.1 % 0
Sum 7 kg

Hops

43 IBU

Bitterness ratio 0.65 Bitter

Use for Name Amount Time Alpha acid
Boil Chinook 20 g 60 min 13 %
Boil Chinook 20 g 30 min 13 %
Aroma (end of boil) Cascade 20 g 10 min 6 %
Aroma (end of boil) Cascade 20 g 5 min 6 %
Whirlpool Cascade 20 g 0 min 6 %
Whirlpool Chinook 20 g 0 min 13 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 300 ml Fermentis

Extras

Type Name Amount Use for Time
Flavor Truskawki 3000 g Secondary 10 day(s)
Flavor Wannilia Laska 5 g Secondary 10 day(s)

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