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LIME LekkiSlav ALE

0
  • 9.5
    Gravity BLG
  • 22
    IBU
  • 3.7 %
    ABV
  • 4.6
    SRM
  • All Grain
    Type
  • ---
    Style
  • Pirowar
    Brewer
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Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.9 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12 liter(s)
    Mash size
  • 16 liter(s)
    Total mash volume

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Fermentables

9.5 BLG
3.7% ABV
4.6 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 2 kg 50% 80 % 5
Grain Golden Pale ALE 0.6 kg 15% 80 % 5
Grain Strzegom Wiedeński 0.6 kg 15% 79 % 10
Grain Słód Dekstrynowy - Viking Malt (Strzegom) 0.4 kg 10% --- % 16
Grain Cara Blonde - Castle Malting 0.4 kg 10% 78 % 20
Sum 4 kg

Hops

22 IBU

Bitterness ratio 0.58 Bitter

Use for Name Amount Time Alpha acid
Boil Ella (AUS) 10 g 60 min 14.6 %
Aroma (end of boil) Wakatu 15 g 10 min 7 %
Dry Hop Cascade PL 10 g 7 day(s) 5.2 %
Dry Hop Wakatu 15 g 7 day(s) 7 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 10 g Safale

Extras

Type Name Amount Use for Time
Spice Liście limonki Kaffiru 10 g Secondary 7 day(s)

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