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Krowe Love

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 80 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 20.4 liter(s)
    Mash size
  • 27.2 liter(s)
    Total mash volume

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Fermentables

16.6 BLG
7% ABV
27.9 SRM
Type Name Amount Yield EBC
Grain Monachijski 5 kg 73.5% 80 % 16
Grain Caraaroma 0.3 kg 4.4% 78 % 400
Grain Special B Malt 0.3 kg 4.4% 65.2 % 315
Grain Monachijski typ II 20-25 EBC Weyermann 1 kg 14.7% 80 % 20
Grain Fawcett - Pszeniczny Czekoladowy 0.2 kg 2.9% 73 % 1001
Sum 6.8 kg

Hops

42 IBU

Bitterness ratio 0.62 Bitter

Use for Name Amount Time Alpha acid
Boil Magnum 30 g 60 min 13.5 %
Boil Lublin (Lubelski) 30 g 10 min 4 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 15 g Safale

Extras

Type Name Amount Use for Time
Spice laktoza 500 g Boil 10 min
Fining mech irlandzki 10 g Boil 10 min
Flavor płatki owsiane 500 g Mash 80 min

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