PL | EN
Batch size
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22 liter(s)Expected quantity of finished beer
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25 minBoil time
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5 %/hEvaporation rate
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24.7 liter(s)Boil size
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5 %Boil loss
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10.5Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Coopers LME - Light | 1.7 kg 50% | 78 % | 7 |
Liquid Extract | Gozdawa ekstrakt słodowy pszeniczny | 1.7 kg 50% | 80 % | 45 |
Sum | 3.4 kg |
Hops
Bitterness ratio 0.56 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Pacifica (NZ) | 40 g | 25 min | 4.8 % |
Whirlpool | Pacifica (NZ) | 30 g | 600 min | 4.8 % |