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Jasne lekkie z homebrewing

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 14 liter(s)
    Mash size
  • 18 liter(s)
    Total mash volume

Steps

Temp Time
64 C 30 min
72 C 30 min
76 C 0 min

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Fermentables

10 BLG
4% ABV
3.4 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 3.8 kg 95% 80 % 4
Grain Strzegom Monachijski typ I 0.2 kg 5% 79 % 16
Sum 4 kg

Hops

32 IBU

Bitterness ratio 0.8 Very bitter

Use for Name Amount Time Alpha acid
Boil Premiant 30 g 60 min 8 %
Aroma (end of boil) Saaz (Czech Republic) 15 g 10 min 4.5 %
Whirlpool Saaz (Czech Republic) 10 g 0 min 4.5 %

Yeasts

Name Type Form Amount Laboratory
FM31 Bawarska Dolina Lager Liquid 1000 ml Fermentum Mobile

Extras

Type Name Amount Use for Time
Fining Mech irlandzki 5 g Boil 10 min

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