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Jasne amerykańskie coś z reszt...

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Batch size

  • 27 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 34.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.2
    Pre-boil gravity BLG
  • 6 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18 liter(s)
    Mash size
  • 24 liter(s)
    Total mash volume

Steps

Temp Time
53 C 15 min
64 C 30 min
70 C 30 min
75 C 10 min

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Fermentables

12.1 BLG
5.7 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 2.2 kg 36.7% 79 % 6
Grain Strzegom Pszeniczny 3.6 kg 60% 81 % 6
Grain Weyermann Caramunich Malt I 0.1 kg 1.7% 71.7 % 90
Grain Weyermann Caramunich Malt II 0.1 kg 1.7% 71.7 % 110
Sum 6 kg

Hops

35 IBU

Bitterness ratio 0.65 Bitter

Use for Name Amount Time Alpha acid
Boil Simcoe 25 g 60 min 13.2 %
Aroma (end of boil) Mosaic 10 g 10 min 11.7 %
Aroma (end of boil) Mosaic 10 g 5 min 11.7 %
Whirlpool Mosaic 30 g 0 min 11.7 %

Yeasts

Name Type Form Amount Laboratory
Saflager W 34/70 Lager Slant 300 ml ---

Extras

Type Name Amount Use for Time
Fining Mecz irlandzki 5 g Boil 10 min

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