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IPA no nowym

0
  • 13.1
    Gravity BLG
  • 25
    IBU
  • 5.3 %
    ABV
  • 4.7
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 40 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 50.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 31.5 liter(s)
    Mash size
  • 42 liter(s)
    Total mash volume

Steps

Temp Time
66 C 75 min
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Fermentables

13.1 BLG
5.3% ABV
4.7 SRM

Type Name Amount Yield EBC
Grain Pale Ale Flagon 10 kg 95.2% 80 % 5
Grain Simpsons - Caramalt Light 0.5 kg 4.8% 76 % 26
Sum 10.5 kg

Hops

25 IBU

Bitterness ratio 0.47 Balanced


Use for Name Amount Time Alpha acid
Boil Citra 20 g 60 min 12 %
Aroma (end of boil) Citra 30 g 5 min 12 %
Whirlpool Citra 50 g 15 min 12 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 100 ml Fermentum Mobile

Notes

  • zacieranie 31,5 l
    wysładzanie do 13 blog - chyba 19 litrów.
    gypsum - 6,3
    chlorek wapnia - 12,5
    sól epsom - 10,4
    soda oczyszczona - 6
    kreda - 10,4

    25 min - 1.061 sg / ph - 5,8
    40 min - 1,069 sg / ph - 5,56
    70 min - 1,077 sg / ph - 5,6
    mash out - 1,065 / ph - 5,65
    przed gotowaniem - 10,60 / ph - 5,68
    Aug 13, 2021, 5:27 PM